from NYT Food Eric Kim roasted dozens of birds and taste-tested eight different recipes before landing on this clever approach. New York Times https://ift.tt/z1xuPKc By Eric Kim
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The Secret to the Best Turkey Came From a Reader
from NYT Food Eric Kim roasted dozens of birds and taste-tested eight different recipes before landing on this clever approach. New York Times https://ift.tt/z1xuPKc By Eric Kim
Brought you by www.Trilyonaryo.com
Posted by Trilyonaryo.com Staff
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